Article review: Health effects of dietary risks in 195 countries, 1990–2017

Most read articles by the same author(s)

• Gergő Erdei, Article review: A systems approach to obesity , Health Promotion (Hungary): Vol. 60 No. 2 (2019)
• Gergő Erdei, Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study - paper review , Health Promotion (Hungary): Vol. 59 No. 1 (2018)
• Gergő Erdei, Tematikus cikkválogatás az egészséges táplálkozás területéről , Health Promotion (Hungary): Vol. 59 No. 3 (2018)
• Gergő Erdei, Article review: Effectiveness of a childhood obesity prevention programme delivered through schools, targeting 6 and 7 year olds: cluster randomised controlled trial (WAVES study) , Health Promotion (Hungary): Vol. 59 No. 6 (2018)
• Gergő Erdei, Associations of fats and carbohydrates with cardiovascular disease and mortality – PURE and simple? – Authors' reply , Health Promotion (Hungary): Vol. 59 No. 3 (2018)
• Gergő Erdei, Article review: Nutrition quality of food purchases varies by household income: the SHoPPER study , Health Promotion (Hungary): Vol. 60 No. 2 (2019)
• Gergő Erdei, Article review: Does consumption of dairy products reduce the risk of cardiovascular disease and mortality? , Health Promotion (Hungary): Vol. 60 No. 2 (2019)