Article review: How did a basic food ordinance affect the grocery store supply, the customers' buying habits, and the food quality of home-grown foods?

Most read articles by the same author(s)

• Iván Devosa, Article review: Is community-based food production the key to healthy eating? , Multidisciplinary Health & Wellbeing: Vol. 3 No. 1 (2025)
• Iván Devosa, Article review: Does exposure to a free school fruit programme modify the unhealthy snacks consumption? , Egészségfejlesztés: Vol. 60 No. 2 (2019)
• Iván Devosa, Article review: How to increase children's fruit consumption with simple changes in school? , Egészségfejlesztés: Vol. 60 No. 2 (2019)
• Iván Devosa, Article review: The relationship between mental well-being and obesity , Egészségfejlesztés: Vol. 61 No. 4 (2020)
• Iván Devosa, Article review: Do we go to a fast food restaurant more often if there are more of them in the area? , Egészségfejlesztés: Vol. 61 No. 4 (2020)
• Iván Devosa, Article review: Is it helpful to change the snacks to healthier at the checkout counters? , Egészségfejlesztés: Vol. 61 No. 3 (2020)
• Iván Devosa, For professional leaders in 1 minute: Implementing the European Action Plan on Alcohol , Egészségfejlesztés: Vol. 61 No. 1 (2020)
• Iván Devosa, Article review: Higher willingness of participation, higher mortality , Egészségfejlesztés: Vol. 60 No. 5 (2019)
• Iván Devosa, Article review: The regional prevention programs may affect the status of the entire population in the country? , Egészségfejlesztés: Vol. 60 No. 5 (2019)
• Iván Devosa, Article review: The loop diagram of causal interaction of factors that influence health promotion in the Australian multisectoral health system , Egészségfejlesztés: Vol. 60 No. 3 (2019)